Peanut Butter Haystacks

Name: No-bake Peanut Treat
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12
Cuisine: American
Ingredients: Waxed paper for lining the baking tray.; 1 cup of butterscotch chips.; ½ cup of creamy peanut butter.; 2 cups of crispy chow mein noodles.; ½ cup of salted peanuts.

Close-up of peanut butter haystacks on a wooden table with peanuts and a glass of milk. | Cuisinegenial.com

Indulge in the sweet and salty flavors of Peanut Butter Haystacks 🥜, the perfect no-bake treat for any dessert lover. These delectable morsels blend the creaminess of peanut butter with the crunch of crispy noodles, creating a delightful texture contrast in every bite. Ideal for busy bakers, this recipe requires minimal prep time, no oven, and can be a fun kitchen activity for kids. Whether you're prepping for a party 🎉 or simply craving something sweet, Peanut Butter Haystacks are sure to impress.

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Savory Sweet Treats#

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Indulge in a delightful snack made with your kitchen's best assets. Here's a simple recipe using waxed paper, 1 cup butterscotch chips, ½ cup peanut butter, 2 cups chow mein noodles, and ½ cup salted peanuts:

Line a baking tray with waxed paper.
Place butterscotch chips and peanut butter in the top of a double boiler over simmering water.
Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted, about 5 minutes.
Stir noodles and peanuts into melted peanut butter mixture.
Drop dough by forkfuls onto the prepared tray.
Allow to cool at room temperature until set.

About Recipe

Recipe By: Ella Savory

Category: Dessert

Last Updated: 2024-02-02

Difficulty: Easy

Cuisine: American

Prep Time: 15 Minutes

Cook Time: 5 Minutes

Total Time: 20 Minutes

Yield: 12 Servings

Next: Sweet Potato Dessert Casserole

Previuos: ~

No-bake Peanut Treat Ingredients

01 Waxed paper for lining the baking tray.

02 1 cup of butterscotch chips.

03 ½ cup of creamy peanut butter.

04 2 cups of crispy chow mein noodles.

05 ½ cup of salted peanuts.

No-bake Peanut Treat Step By Step

Step 01

Arrange waxed paper evenly over a baking tray.

Step 02

Combine butterscotch chips and peanut butter in a double boiler, melting them together over gently simmering water.

Step 03

Blend the chow mein noodles and salted peanuts into the melted mixture until they are thoroughly coated.

Step 04

Scoop the mixture using a fork and place forkfuls onto the waxed paper-lined tray to create individual haystacks.

Step 05

Let the haystacks cool at room temperature until they are firm.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.

Calories: 219
Total Fat: ~
Total Carbohydrate: ~
Protein: ~

Dietary Information

Vegetarian

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